Canada Approves GMO Salmon
Canadian and U.S. environmental and consumer groups denounced Health Canada's approval of genetically engineered salmon created by AquaBounty Technologies Inc., a majority owned subsidiary of...
View ArticleMore Big Retailers Say 'No' to GMO Salmon
On the heels of Canada's approval of GMO salmon, Friends of the Earth U.S. and a coalition of more than 30 consumer, health, food safety and fishing groups released updated numbers Wednesday showing...
View ArticleBuzz Kill: How the Pesticide Industry Blocks Bee Protections Nationwide
There's a nationwide buzz in the air about saving bees and other pollinators, but the pesticide industry has been working hard to silence this growing call for reform. Bees, vitally important to food...
View ArticleBreaking: Diablo Canyon Nuclear Reactors to Be Replaced With 100% Renewable...
An historic agreement has been reached between Pacific Gas and Electric (PG&E), Friends of the Earth and other environmental and labor organizations to replace the Diablo Canyon nuclear reactors...
View ArticleCan Organic Farming Feed the World?
By Kendra Klein and Kari HamerschlagForty five years have passed since Earl Butz, then U.S. Secretary of Agriculture, asserted, "Before we go back to organic agriculture in this country, somebody must...
View Article100% of McDonald's Chicken Now Raised Without Antibiotics
By Kari HamerschlagWhen McDonald's announced earlier this week that it has eliminated antibiotics important in human medicine from its entire chicken supply—at least six months ahead of schedule—the...
View ArticleAre U.S. Tax Dollars Financing Destruction of World’s Largest Mangrove Forest?
In conjunction with the Save the Sundarbans protest today at the UN's headquarters in New York City, we're revealing in this EcoWatch exclusive that Friends of the Earth U.S. obtained documents that...
View ArticleShocking Number of Top Retailers Sell Food Produced With Pesticides Toxic to...
A new report and scorecard grades 20 of the largest food retailers in the U.S on their policies and practices regarding pollinator protection, organic offerings and pesticide reduction. Of the top...
View ArticleTrump Picks Dow Chemical Chief to Head American Manufacturing Council
In the midst of three pending mega-mergers between agrichemical corporations, Donald Trump's recent pick of Dow Chemical CEO Andrew Liveris to head the American Manufacturing Council signals yet more...
View ArticleHuge Victory for Norway's Wolves
Vidar Helgesen, the Norwegian minister for climate and environment, announced Tuesday that the government denied permission to shoot the four wolf packs in the areas of Letjenna, Osdalen, Kynna and...
View ArticleGroups Representing 10 Million People Oppose Fast Food CEO for Labor Secretary
More than 100 food and agriculture organizations, representing more than 10 million people across the food system, sent a letter to Capitol Hill Monday urging senators to oppose the confirmation of...
View ArticleLow-Carbon Meals: A Triple Win for One of California's Largest School Districts
By Kari Hamerschlag and Christopher D. CookWhat do meat-centric, cheesy-rich school lunches and climate change have in common? Both pose risks for our kids' health and our planet's future. In short,...
View ArticleHistoric Verdict in Indonesia’s Fight Against Deforestation
In a historic verdict in defense of forests and human rights, a court in Central Kalimantan has ordered the government of the Indonesian province to review the permits of palm oil companies associated...
View ArticleField Test of GMO Algae Sparks Outrage
Scientists from the University of California at San Diego and Sapphire Energy released results Thursday from the first open-pond trials of genetically engineered microalgae.The study, along with...
View Article5 Facts Trump Got Wrong on His Attack of the Green Climate Fund
Donald Trump announced Thursday afternoon that the U.S. will begin the process of withdrawing from the Paris agreement. During his remarks, Trump made a series of inaccurate and misleading statements...
View ArticleThink You're Eating '100% Natural' Chicken? Think Again
By Kari HamerschlagMany health conscious consumers are reducing their consumption of red meat in favor of chicken—especially products labeled and promoted as "100% natural"—believing they are a...
View ArticleSouth Carolina Utility Scraps $14 Billion Nuclear Project
By Tom ClementsSouth Carolina Electric & Gas Company (SCE&G) announced Monday that it will cease construction of the two new nuclear units at the V.C. Summer Nuclear Station.The decision to...
View Article7 Key Environmental Amendments to Watch
As debate continues on the spending bill, dozens of environmental amendments could receive votes. Here are some to watch:Harvey ResponseMany amendments relate to the role of the U.S. Environmental...
View ArticleThe Mission of Scott Pruitt: End the EPA as We Know It
By Lukas RossU.S. Environmental Protection Agency (EPA) Administrator Scott Pruitt headed to Congress for testimony before the House Energy and Commerce subcommittee on the environment. The topic of...
View ArticleHow Cities Can Meat the Climate Challenge
By Kari Hamerschlag and Christopher D. CookAddressing a crowd of mayors gathered in his hometown last week, former President Obama called on the "new faces of American leadership" on climate change to...
View ArticlePoll: Farmers Overwhelmingly Oppose Bayer-Monsanto Merger
An overwhelming majority of surveyed farmers are concerned about the proposed Bayer-Monsanto merger and believe it will have a negative impact on independent farmers and farming communities, a recent...
View ArticleFood Retailers Fail to Protect Bees From Toxic Pesticides
A new scorecard released Tuesday finds that 20 out of 25 top food retailers fail to protect bees and people from toxic pesticides. The report, Swarming the Aisles II, shows that while supermarkets...
View ArticleShell Faces Historic Legal Action in Netherlands for Failure to Act on...
Friends of the Earth Netherlands announced Wednesday that it will take Shell to court if it does not act on demands to stop its destruction of the climate."Shell is among the ten biggest climate...
View ArticleWhy Non-GMO Plant Based Proteins Are One Solution to Factory Farming
By Lisa ArcherFriends of the Earth recently released a brief that raised important questions about laboratory-created animal replacement products (in vitro meat and genetically engineered proteins)...
View ArticleChanging the Main Course of Climate Change
By Chloë Waterman As the Trump administration's dangerous deregulatory agenda leads us closer to climate catastrophe, cities, counties and businesses are stepping up to address the crisis. Last month,...
View ArticleThe City of Angels Funds Some Hellish Fossil Fuel Projects
By Doug NorlenThis month the United Nations Intergovernmental Panel on Climate Change released a startling report, which finds that severe impacts of climate change are happening much sooner than...
View ArticleIt's Time to Stop Paying for Pesticides With Our Health: Organic for All Must...
By Kendra KleinA groundbreaking new study in the prestigious Journal of the American Medical Association reveals that you can cut your cancer risk by eating an organic diet. The findings are dramatic....
View ArticleArctic Indigenous Voices Making a Difference on Polar Shipping
By Verner Wilson II2018 was a breakthrough year for Arctic conservation work at the International Maritime Organization (IMO). I wrote partly about it in my previous blog. Aside from obtaining...
View ArticleTrump Admin Maps the Ocean for Industry Exploitation
By Hallie TempletonAs part of its Blue Economy initiative, the Trump administration has developed a map to provide ocean industries information on areas ripe for oil rigs and floating factory farms....
View ArticleThree Ways to Support a Healthy Food System During the COVID-19 Pandemic
By Paolo MutiaAs the COVID-19 pandemic sweeps across the globe, it has exposed and exacerbated how the corporate, industrialized food system is harming people and our planet. Family farmers across the...
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